Thursday, March 14, 2013

Scrambled eggs with kale

My girls' holiday project for St Patrick's day.

2 eggs
2 large kale leaves (with the stem)
1 clove garlic
salt and pepper


Place all ingredients in a blender and mix well.


Then put the mixture in a frying pan with 1 tablespoon oil (or more - if you prefer).

Fry it on one side for about 1 min then stir it until it turns solid (about 3-4 minutes).
I served it with cucumber,
everything green :)



Poţi să incluzi link (calea catre fisier jpg) către o imagine dacă ai încercat reţeta şi ai făcut o fotografie.