Tuesday, March 13, 2012

Flavored croutons



















This is how I make croutons ...

Ingredients
 

bread
butter / olive oil
garlic powder, cayenne pepper ... (Or other of your favorite spices)
I added oregano and basil 
 
Preparation
Cut bread into cubes or other shapes (I cut mine heart-shaped).
Put them on a tray greased with oil, sprinkle with oil or melted butter and drizzle with desired condiments.
Bake them in the oven until nicely browned, at 220 C/430 F. Flip them from time to time, to get brown on both sides.



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Poţi să incluzi link (calea catre fisier jpg) către o imagine dacă ai încercat reţeta şi ai făcut o fotografie.